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COVID-19Customer SuccessCustomersFlipdish NewsOnline OrderingRestaurant Marketing

Flipdish customers urge public to order direct to support local

Flipdish customers are urging the public to support their local hospitality businesses during these difficult and uncertain times for the sector.  As the challenge of coronavirus continues through the winter months, along with the increasing strength of aggregator platforms, it’s crucial for independent restaurants, takeaways, bars and cafés to generate…
CustomersOnline Ordering

Ghost kitchens: Not quite as spooky as they sound!

“As demand for food delivery has skyrocketed, the definition of what constitutes a restaurant has become increasingly flexible. Renting space for a dining room? Waitstaff? Tables and chairs? Optional. The only requirement is a kitchen.” - Garrett Snyder, Los Angeles Times, September 2020 With Halloween being celebrated around the world…