Restaurant Online-Bestellung Software News und Updates

25 Jan 2021

6 simple steps to set up a Facebook page for your restaurant

So you want to set up a Facebook page for your restaurant. It can seem like an overwhelming task at first, but if you follow our simple steps— you can have a Facebook page for your restaurant in minutes. Then you're on your way to increasing your restaurant's sales. 1.…

Christina HamiltonJanuar 21, 2021

14 Jan 2021

Anleitung für die Essens-Online-Bestellung Unkategorisiert Anleitung für die Essens-Online-Bestellung Unkategorisiert

Warum Restaurants Lieferplattformen verlassen

Wie sich Lieferplattformen negativ auf Ihr Restaurant bzw. Takeaway Geschäft auswirken: Lieferungen bieten Restaurants einen neuen Vertriebskanal, um ihren Umsatz zu steigern. Laut Statista wird bei Online bestelltem Essen eine jährliche Wachstumsrate von 9,3% erwartet. Dies bedeutet ein Marktvolumen von 119.107 Mio. € bis im Jahr 2023. Mit der Vielzahl an…

Maeve GallagherJanuar 14, 2021

21 Jan 2021

Customer Success Customers Unkategorisiert

How to use push notifications to get more online food orders

If you run special offers or discount deals in your restaurant or takeaway, it's crucial that you promote them effectively. You ultimately need to make it worth your while - that means attracting customers and increasing order volumes. So, how can you leverage your special offers to grow your online…

Yvonne MorganJanuar 12, 2021

08 Jan 2021

Customer Success Customers Online Ordering Unkategorisiert

10 ways to increase your online orders in the year ahead

Online ordering is no longer just an optional extra for a hospitality business - these days it's an essential part of the operation and a key source of revenue. Events of the past year, with lockdowns curtailing dine-in trade for long periods, have of course accelerated the move towards digital…

Conor WardJanuar 7, 2021

05 Jan 2021

Customer Success Online Ordering Unkategorisiert

How we increased average order value by 36% for The Hip Fish with menu optimisation

As a Customer Success Manager at Flipdish, my job is helping our customers get the best possible results. I work closely with them day-to-day, advising on how to extract maximum value from the Flipdish online ordering system and grow their business. One of the ways we often help customers is optimising…

Melina RoldanJanuar 5, 2021

14 Jan 2021

Customer Success Customers Flipdish Online Ordering Product Unkategorisiert

Customer Spotlight Video: Manicomio group embraces Flipdish digital solutions to drive takeaway sales

“Flipdish has been fantastic in enabling us to reach out to people who, potentially, we may have missed in the past. It’s helped us improve our customer base to a wider demographic and we’ve definitely seen an influx in younger diners...It's just given us another string to our bow.” - Tom…

Conor WardJanuar 5, 2021

30 Dec 2020

Customer Success Customers Online Ordering Unkategorisiert

5 food trends to look out for in 2021

The year ahead is sure to bring exciting developments and innovations in the food and hospitality sector. It’s also bound to be a better year than 2020! There’s lot of interesting food trends emerging all the time, which could gain much more momentum in 2021. So, to keep you in…

Conor WardDezember 30, 2020

29 Dec 2020

Customer Success Customers Online Ordering Unkategorisiert

12 restaurant trends shaping the industry in 2021

It’s safe to assume that few, if any, restaurant operators had ‘global pandemic’ on their risk management plan for 2020. And yet… Predicting trends for the restaurant and broader hospitality industry is a lot harder this year given the extent of uncertainty that still exists. What we do know is…

Claire SweeneyDezember 29, 2020

22 Dec 2020

Careers COVID-19 Customer Success Customers Flipdish Online Ordering

2020: The year we will never forget

If ever there was a time when a crystal ball would’ve come in handy, January 2020 was definitely it. The events of this year have been historic in the truest sense of the word. We have experienced life during a pandemic, and we all hope to put it behind us…

Claire SweeneyDezember 22, 2020

21 Dec 2020

COVID-19 Online Ordering

10 things we learned about the hospitality industry in 2020

It’s fair to say that 2020 did not go as expected, for quite obvious reasons! The arrival of the coronavirus pandemic in the spring changed society quickly and drastically, with widespread lockdowns and new social distancing rules altering life as we always knew it. While almost everybody and every industry…

Conor WardDezember 21, 2020

6 simple steps to set up a Facebook page for your restaurant

Warum Restaurants Lieferplattformen verlassen

How to use push notifications to get more online food orders

10 ways to increase your online orders in the year ahead

How we increased average order value by 36% for The Hip Fish with menu optimisation

Customer Spotlight Video: Manicomio group embraces Flipdish digital solutions to drive takeaway sales

5 food trends to look out for in 2021

12 restaurant trends shaping the industry in 2021

2020: The year we will never forget

10 things we learned about the hospitality industry in 2020

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