Chip Mongers
Gareth Montgomery
2
17
Gareth Montgomery of Chip Mongers discusses how they navigated the challenges of Covid by leveraging online ordering and adapting quickly. He shares insights on the constant dedication required to run a hospitality business, the importance of quality, and maintaining resilience in a demanding industry.
Watch on YouTubeSeason 02 · Ep 20
Michie Sushi
·Michel Piare
In this episode, Michel Piare of Michie Sushi discusses the journey "From Washing Rice to Ireland’s No.1 Sushi" and shares insights on grit, technology, and growth.
Watch on YouTube
Season 02 · Ep 19
Tokyo Kitchen
·Philip Chen
In this episode, Philip Chen of Tokyo Kitchen discusses his journey From Restaurant Floor to Franchise Success, focusing on Growing a Food Empire.
Watch on YouTube
Season 02 · Ep 18
Three Chips
·Peter Wyse
Peter Wyse from Three Chips discusses how he and his friends went from golf mates to building Dalkey's best chipper.
Watch on YouTube
