Flipdish was born in 2015, when Conor and James McCarthy (yes, they’re brothers) envisioned a new tech offering that kept restaurants in control of their operations and outcomes. We’ve since scaled to a unicorn status (valued at over $1bn), that serves independent restaurants in a world transformed by tech. No matter how fast Flipdish has grown, we’ve evolved around our customers and their needs. We’re not just an end-to-end ecosystem of technology, but a team committed to supporting people in the food industry.
We go to great lengths to understand our customers (we mean it, check out our C-suite getting hands-on experience). We’re food industry natives. We’ve worked in busy kitchens and run busy restaurant franchises. We don’t just help our customers deal with real life problems, we give them a way of competing with the big chains, growing on their own terms, and falling back in love with what they do.
Sometimes even the most remote-friendly businesses need a place for a meet up. Here’s where you can find our Flipdish Hubs.
Whatever you need, whether it’s our story, product photos, or to talk to a member of our team, you’re in the right place.