Press Coverage

15-12-2020

How The Pandemic Put Food Delivery Firms In The Limelight In 2020

08-12-2020

Irish digital food-ordering platform Flipdish to create 200 jobs

08-12-2020

Flipdish to create 200 jobs to manage growth

02-12-2020

UK hospitality industry pleads with the government for more help, with ONE THIRD of restaurants fearing they won’t survive until Christmas

11-6-2020

Now you have more options for online ordering from Flipdish

10-6-2020

Flipdish partners with Press Up for food delivery and collection services

08-6-2020

Flipdish partners with Press Up Entertainment Group to offer your favourite brands in new locations

07-6-2020

Press Up Group partners with Flipdish over hubs

04-6-2020

How has the coronavirus pandemic impacted the takeaway industry?

27-6-2020

How to make the best burger ever, according to Bujo’s Grainne O’Keefe

25-5-2020

First XI: The firms set to thrive after the pandemic

25-5-2020

How to make the best burger ever

25-5-2020

24 of the best burgers in Ireland – the nation’s favourite burger menus you’ve got to try on National Burger Day

25-5-2020

Calling all burger lovers: It’s National Burger Day

20-5-2020

21 pioneering Irish players building the online economy

19-5-2020

Deliveroo, Just Eat and Uber Eats taking £1bn in fees from UK restaurants: analyst

18-5-2020

Resilient Restaurant Sector ‘Flips’ To Delivery During COVID-19 Crisis

18-5-2020

Robot waiters and ordering apps: how technology could help to save the hospitality industry

13-5-2020

Restaurants hit out at delivery platform fees during lockdown

13-5-2020

Flipdish Extends Food Ordering Service To Include Hotels

13-5-2020

Food delivery companies take £1bn from UK restaurants

13-5-2020

Restaurants hit out at delivery platform fees during lockdown

12-5-2020

Online Ordering – Unwrapped

11-5-2020

PART I: Voyaging into uncharted territory – travel and hospitality post-COVID19

11-5-2020

Hotels look to Flipdish to keep hotel kitchens in-service during Covid-19 pandemic

11-5-2020

PART I: Voyaging into uncharted territory – travel and hospitality post-COVID19

03-5-2020

Taking your business online is easier than ever before – even for technophobes

03-5-2020

Where your takeaway comes from: Food delivery in the Covid-19 age

03-5-2020

Where your takeaway comes from: Food delivery in the Covid-19 age

01-5-2020

How savvy restaurateurs are adapting to the coronavirus pandemic by moving their business online

01-5-2020

Restaurants contemplate summer reopening, coronavirus permitting

29-4-2020

Fish Shack Online Ordering with Flipdish

06-4-2020

Flipdish Hosting COVID 19 Marketing Webinar

06-4-2020

Flipdish Webinar: Marketing in COVID-19

05-4-2020

Startup of the Month: Flipdish: Turning the restaurant delivery app around

30-3-2020

Flipdish wants to deliver digital solutions to Irish restaurants

29-3-2020

Stand and Deliver: How restaurants are surviving the shutdown

24-3-2020

Flipdish Expects To Partner With 100 More Restaurants By End of March

22-3-2020

Restaurants seek out food delivery platform Flipdish

19-3-2020

Flipdish to offer online services to help businesses through pandemic